While our Salted Caramel Whisky tastes amazing on the rocks, it also makes for a delicious cocktail!
We took our award-winning wheat whisky and infused it with real decadent caramel from Filigree Patries and fleur de sel sea salt. The result is a whisky lovers treat - a whisky that has a touch of fresh creamy caramel and vanilla.
LAST MOUNTAIN DISTILLERY
Salted Caramel Whisky Cocktails
BOOZY CARAMEL MACCHIATO
In a mug, add:
2oz Hot Espresso Coffee
1oz LMD Salted Caramel Whisky
1oz LMD Coffee Liquor
0.5oz Salted Caramel Syrup
Top with warm whole milk & garnish with whipping cream, caramel syrup and Skor bits
CARAMEL CANDY APPLE
Fill a tumbler glass with ice - Optional: swirl caramel syrup around the inside of glass
1oz LMD Salted Caramel Whisky
1oz Last Mountain Apple Pie Moonshine
Top with Gingerale & Serve
Garnish with an apple slice and a drizzle of caramel syrup
